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Wednesday, November 9, 2011

Dinner for a special friend

Tomorrow I am cooking dinner for a friend Brian's who also happens to be a fellow blogger. I'm a bit nervous. This blogger is very articulate, has great grammar and knack for the art of witty criticism. I want to make something that this critic will like. A recipe that reflects the season. Something that will make those who eat it feel toasty and warm (with not too much fat, sodium or sugar). Remember I am 30 weeks pregnant and thus far have gained about 40 pounds! I am looking for a recipe that doesn't require much effort in case he hates it.  Hmmmm.... And for dessert... Chocolate a la Dulax.